Seven Course Tasting Menu
Chef's Special 7 Course Tasting Menu
After serving so many local clients over the last almost 11 years,
we have developed a special opportunity to have a custom dining experience.
Allow Chef Tony Marciante to present a changing variety of menu items in a tasting format.
Aside from food allergies, the tasting menu is based on the Chefs preference and last minute creativity.
Courses are usually designed to share and highlight what is in season and available.
Interested parties MUST book in advance, the cost is $75 per person and for dine in only.
Four wine pairings are available for $28 and will pair with four courses during the dinner.
Please email the Chef directly with your interested date and time.
We look forward to serving you.